• Introduction

In ADVMoto Live! #7, host Carl Parker welcomes Alexandra and Sergius of World Vespa — an adventurous Greek couple who have been traveling around the world for over seven years on a single Vespa PX200. Currently paused in Argentina, they share incredible stories of life on the road, their passion for food, and how cooking has become a way to connect with people and cultures everywhere they go. This episode features a special segment on how to make a delicious single-pan pizza from scratch using only a camp stove!

• Episode Summary

After leaving Greece in 2013, Alexandra and Sergius embarked on a life-changing Vespa journey that has taken them through Africa, Europe, and the Americas. Riding a modest 200cc scooter, they’ve covered nearly 200,000 kilometers — meeting people, sharing meals, and learning how food ties the world together. From high-altitude cooking in Bolivia to pressure-cooker pasta at 15,000 feet, this conversation blends humor, insight, and practical tips for travelers who refuse to compromise on good food.

• The Journey: Starting during Greece’s economic crisis, Sergius turned travel into opportunity, riding his daily Vespa across continents.
• Meeting on the Road: The two met in the Democratic Republic of Congo while Alexandra was conducting fieldwork for her PhD.
• The Vespa: A stock PX200 that’s simple to fix, sharing interchangeable wheels and accessible parts — proof that adventure doesn’t require a big bike.
• Cooking Kit Essentials: Their gear includes a pressure cooker (for high-altitude cooking), an Optimus fuel stove, and a few key spices like oregano, chili flakes, and olive oil.
• Single-Pan Pizza Recipe: Mix flour, salt, yeast, and sugar, let it rise, then cook the dough on a camp stove using a lidded pan. Add tomato sauce, cheese, onions, and herbs — no oven required!
• Cultural Connection: Food becomes a universal language, allowing them to bond with locals everywhere — from Africa to South America.

Their biggest lesson? Adventure and good food both start with curiosity, creativity, and the courage to make do with what you have — even on two wheels.

• Highlighted Quotes

“If we can do it on a Vespa, anyone can. The hardest step is deciding to go.” — Sergius

“Food is culture — it’s how we connect with people no matter where we are.” — Alexandra

“Adventure isn’t about equipment. It’s about attitude, patience, and sharing stories.” — Carl Parker

• Support & Follow-Up

Follow World Vespa at WorldVespa.net and on Instagram at @WorldVespa for updates, photos, and travel tips. For more adventure riding stories, gear reviews, and rider interviews, visit AdventureMotorcycle.com.

• About ADVMoto Live!

ADVMoto Live! is an original adventure and dual-sport podcast for riders who live and breathe the long way around. Hosted by Carl Parker, the show features explorers, builders, and dreamers whose stories inspire and define the adventure motorcycling community.